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LYL | Mimi’s Bouillabaisse

LYL-MIMI-400WBouillabaisse … a traditional French dish. Looking forward to hearing what fish you used, if you made the rouille, and how you loved it all. Or not.

Please leave the link to your blog post in the comments below along with a note if you’re feeling chatty. If you are cooking with us and don’t have a blog, please comment and let us know what you thought about the recipe!

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