We are almost halfway into September and I think this is a wonderful time for all things “tomato”. The season is winding down and the last few tomatoes are precious and few, but allow us to hold on just a little longer to the summer days.
How do you feel about cold tomato soup? Personally, I’m a fan and really love the crunch of the fresh veggies that are included. Anchovy toasts? Looking forward to reading your posts!
In the comments below, leave a link to your post and a note if you wish. If you are joining us for this journey without a blog to post to, leave a comment with a few of your thoughts on the dish!