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LYL| Mimi’s Langoustines with Armagnac


Happy Weekend!

This weekend’s recipe was wonderful and beautiful and somewhat of an adventure at our house, truth be told! Did you find langoustines or did you make substitutions?

Please leave the link to your blog post in the comments below along with a note if you’re feeling chatty. If you are cooking with us and don’t have a blog, feel free to comment and let us know what you thought about the recipe!


14 thoughts on “LYL| Mimi’s Langoustines with Armagnac

  1. Delicious. I did use 16/20 size Jumbo Shrimp re easier to obtain and confession, didn’t use armagnac as had a few options on hand. Results delicious and didn’t try to sub so much, but made a great meal that was quick to prep and festive.


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